Yesterday I made a potato, onion, red pepper mixture for breakfast, sprinkled with Tuscan Sunset seasoning and Arizona Dreaming, for breakfast. It was tasty, but within an hour we were both hungry again.
So I tossed some onions, garlic, potatoes and winter squash into a sauce pan with broth, added some leftover veggie chili and brown rice, then pureed it all together. We grated some extra sharp cheddar cheese over the top of it.
Then our part-time neighbor up the road stopped by with his wife (whom we hadn't met yet) we hadn't seen Phil since Hurricane Irene when the roads washed away and he was stuck here in Vermont for a week. They visited for about two hours and during that time I had put on lentils to cook, but they burned by mistake.
Made lots of dishes and pans yesterday and luckily I have a wonderful dishwasher, who complains about all the dishes but does enjoy eating what went into them. LOL!
So........
Today I'm working on doing laundry, putting away some genealogy books and notebooks and getting a grocery list together so I can enjoy the Kickstart program which starts officially today.
Nameste ya'll
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